Promotions will end on : 2008-05-03
RIVA CHEESE & WINE DINNER
Friday, April 18th
A special menu prepared by Gilles Marx paired with 5 premium French wines and featuring a FRENCH CHEESE BUFFET with 30 traditional cheeses, Brie de Meau,
Camembert, St. Nectaire, Livarot, AOC and many more.
Priced at Rp. 698.000++/person or Rp. 678.000++/person for Prestige Club members.
For more information please contact Tarina, RIVA Manager at ext. 2067/2021.
The cheese buffet will be available until May 2nd.