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        • Tea-Drinking Around The World
        • The Chinese drink green tea as their national everyday beverage, just as they did centuries ago, and offer a bowlful to all guests upon arrival in the
        • Kobe Beef - Luxury from Japan
        • Costing over US$100 a pound, Kobe beef is the most expensive in the world. It's also known as Hyogo beef (Kobe city is in Hyogo prefecture).
        • Seaweed at Work
        • Leaving no resource untapped, many put seaweed to work in food in all sorts of ways. Here are a few types of and uses for the weeds from the sea.
        • The Chopsticks Story
        • It is not known when chopsticks first began to be used, although it is fairly certain that they were invented in China, where they have been traced ba
        • Uncommon Great Vegetables
        • If you're tired of serving the veggies as sides to every meal you eat, maybe it's time to try something new. Check out this list of five great vegetab
        • Celebrate Jakarta s Own Foods
        • Living in Jakarta with so many different cultures, lifestyle and foods. However, getting to know Jakarta's original foods and delicacies is really goo
        • I Want Takoyaki
        • Takoyaki is a Japanese food which is basically a little bit of octopus cooked inside of a pancake-like flour based batter and covered in katsuobushi (
        • Perfect Parfait
        • Parfait is a French word literally meaning 'perfect' that began referring to a kind of frozen dessert in 1894.
        • Sticky Mochi
        • Mochi is a traditional food for the Japanese New Year and is commonly sold and eaten during that time.
        • Smiling Bento Box
        • Well this isn't just food in a little box, this is bento and people spend a lot of effort and a lot of time making some of the best looking food we ha
        • Mid-Autumn Festival with Moon Cakes.
        • Every year on the fifteenth day of the eighth month of the lunar calendar, when the moon is at its maximum brightness for the entire year, the Chinese
        • The Greatness Wagyu Beef
        • Wagyu meat is striking because of its wonderful marbling which results in a never-before-experienced succulence that sends the taste buds reeling.
        • Genuinely British Fish n Chips
        • This is one of the few genuinely English recipes that is recognized world wide. I can't imagine an English town without a Fish and Chip shop.
        • Yu Sheng Brings Luck and Prosperity
        • Served during Chinese New Year, Yu Sheng or Lo Hei usually consists of strips of raw fish (most commonly salmon), mixed with shredded vegetables and a
        • Fermented Soybeans Natto
        • Because of the smell, some people dislike eating natto. But, natto is known as a nutritious food in Japan, and the popularity has been increasing in r